• Location: Pyrat rums are created from a blend of rums sourced throughout the Caribbean and then blended in Guyana
  • ExpressionsPyrat Cask 1623; Pyrat XO Reserve
  • Visiting: Not at this time
  • Twitter: @Pyratrum

Their Story

The Caribbean is not only home to some of the world’s most picturesque beaches and vacation spots, it also provides the ideal climate for sugarcane production, from which high-quality rum is born.

Handcrafted, ultra-premium Pyrat Cask 1623 and Pyrat XO Reserve rum – which take their name from the spelling of the old English word “pirate” – are blended and hand bottled in the Caribbean. Production of Pyrat rums adheres to very unique and traditional blending and aging specifications, resulting in an elegant and distinctive ultra-premium spirit. Pyrat rums are a precise blend of carefully selected barrel aged “pot still” rums, sourced from throughout the Caribbean. (Batch distillation “pot stills” produce a distinctively rich, flavorful rum.) Many of the rums used to blend Pyrat are up to 15 years old, and some are produced from an original, 300-year-old wood still, meticulously maintained and still in use today. After blending, Pyrat rums are then further aged in a combination of individually selected French Limousin and specially toasted American oak barrels, which produce rich and smooth flavor complexities.